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Results 1 - 10 of 18 for sauce or leftover steak
Melt butter, add flour, stir ... smooth add celery, green pepper and cook 10 minutes in double boiler. Add 2 cups cut up steak. Heat and serve.
Saute onions, peppers, garlic in ... burn. Add corn, leftover meat (if desired) and season ... 1/2 cup chili sauce, 1 tablespoon wine vinegar ... Serve with rice or rigatoni.
Heat large pot over medium ... any additional cooked leftover vegetables, peeled and squished tomatoes, ... number of condiments or alone. (Cooked spaghetti noodles or ... a must! 8 servings.
Combine all ingredients in a ... cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then low heat for 2 hours.
Cut leftover meat into bite-size chunks and ... noodles and spaghetti sauce to taste. Layer slices of ... place in oven until the cheese melts.
7. SHIPWRECK
This casserole dish was originally ... Bay seasoning. Pour sauce all over the top of ... pan with lid or aluminum foil and bake at ... sauce good pouring consistency.
Sauté onion and pepper in ... 2 cups of sauces in a large pan in ... for 2 hours. You can use charcoal, but natural wood coals work best.
Cut steak into bite size pieces. Shake ... Stir occasionally. When done, stir in sour cream and Worcestershire sauce. Serve over buttered noodles.
Grind meat. Chop eggs and ... at 350 degrees. You can make these as mild or as hot as you want. Good for lunches, camping or just a hot snack.
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