CORNED BEEF SALAD 
1 (3 oz.) pkg. Lemon Jello
1 c. boiling water
12 oz. can corned beef
1/2 c. mayonnaise
1/4 c. chopped olives
1 c. celery chopped
1/2 sm. onion, chopped

Mix Jello and water, cool, add finely crumbled corned beef and mix with other ingredients. Chill before serving.

 

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