1 1/2 lb. ground cooked ham
1/2 lb. ground pork
2 eggs
1 c. milk
1 3/4 c. corn flake crumbs
1 1/2 c. brown sugar
1/2 c. vinegar
1/2 c. water
1 tsp. dry mustard

Mix first 5 ingredients. Shape into balls and place in 13 x 9 inch pan. Mix other 4 ingredients and pour over balls. Bake 50 minutes at 350 degrees. Serve warm. Makes 5 dozen balls.

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