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1 c. flour 1/2 c. oatmeal 1/2 c. crushed corn flakes 1 onion, diced 1/8 tsp. garlic powder 1/2 tsp. paprika 1/2 c. oil 1/3 c. water Salt and pepper to taste Combine all of the above. By hand, form into loaf. Wrap in foil and place on top of cholent to cook. Serves 4-6. |
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