3 whole chicken breasts, skinned, boned and split
2 tbsp. butter
1 tsp. crushed garlic
4 tbsp. lemon juice
1 1/2 c. dry bread crumbs
Salt and pepper to taste

Melt butter, garlic and lemon juice together over low heat to allow flavors to mingle. Dip the chicken in this mixture and coat thoroughly. Then dip chicken in the seasoned bread crumbs. Place this on a shallow baking sheet and bake at 350 degrees for 35 to 40 minutes.