4 whole chicken breasts, skinned, split, boned
1/4 c. butter
Salt and pepper
1/4 c. flour
Pinch marjoram

Roll chicken lightly in flour and seasonings. Brown in butter and arrange in casserole.

2 sm. onions, finely chopped
1 lb. mushrooms, chopped or sliced and sauteed in butter
2 tbsp. brown sugar
1/2 c. sherry
1/2 c. chicken broth
1/2 c. orange juice

Cover; bake at 350 degrees until tender. Remove cover for last 15 minutes of baking.