1 c. BLAIR chocolate pie filling mix
1/2 c. semi-sweet chocolate chips
1 tsp. BLAIR vanilla flavoring
1 c. whipping cream, whipped

Cook pudding according to package directions for 2 pies, but adding 1/4 cup more milk. While mixture is hot, add chocolate chips, stirring until melted and blended thoroughly. Cook, add vanilla flavoring and beat until mixture is fluffy. Fold in whipped cream. Spoon pudding into dishes and top with additional chocolate chips. Chill. Serves 6 to 8.