6 slices of turkey
1 can condensed cream of chicken soup, thinned with 2 tbsp. sherry and a little cream
1 pkg. frozen broccoli, cooked
6 sm. slices Swiss cheese
Grated Parmesan cheese

Put about 1/4 of soup mixture in a buttered casserole. Put the broccoli in and cover with slices of turkey meat and Swiss cheese. Pour on rest of sauce. Sprinkle top generously with Parmesan cheese. Bake at 350 degrees uncovered for about 20 minutes. Makes 4 to 6 servings.