2 lbs. ground beef
1 med. onion, chopped
1/2 c. green pepper, diced
2 cans kidney beans
1 can tomatoes, chopped
2 tbsp. chili powder
1 tsp. salt
1/2 tsp. pepper
2 tbsp. vinegar
2 tbsp. Worcestershire sauce
1 can tomato sauce

Saute meat, onion and green pepper. Drain fat off. Place remaining ingredients in crock pot and add meat mixture. Simmer 4 hours on high; 8 hours on low, stirring occasionally.