1/2 lb. noodles
1 lb. ground beef
1 c. chopped onions
2 cans tomatoes (16 oz. size) stewed
2 tsp. chili powder
2 tsp. salt
1 c. shredded cheddar cheese

Cook noodles and drain. Brown onion and meat in large skillet. Stir in tomatoes and seasonings. Combine with noodles. Turn into 3 quart casserole. Sprinkle with cheese. Bake at 350 degrees for 20 minutes.