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HAMBURGER COBBLER | |
1 onion, sliced 1 clove garlic, minced 1 tbsp. oil 1/4 lb. Cheddar cheese, shredded 3 tbsp. catsup 1 1/2 c. flour 1 1/2 tsp. baking powder 1/2 c. shortening 1 tsp. salt 1/4 tsp. pepper 1 c. can tomatoes, drained 2 tbsp. Worcestershire 1/2 c. milk 1/2 tsp. salt Saute onion and garlic in oil. Add hamburger and seasonings. Brown lightly. Spread mixture in 9 inch square pan. Arrange cheese on top of meat. Top with tomatoes mixed with Worcestershire and catsup. Make a biscuit dough with remaining ingredients: Drop by spoonfuls on top of casserole. Bake at 450 degrees for 20 minutes. |
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