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HAWAIIAN PUNCH | |
5 bananas 4 c. pineapple juice 6 oz. can frozen orange juice concentrate 3 cans water 1/2 c. lemon juice 6 c. water 4 c. sugar Put bananas and some of the pineapple juice in blender. Whirl until smooth. Put in large container and add remaining pineapple juice, orange juice, water and lemon juice; mix thoroughly. |
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