PEANUT-MARSHMALLOW BARS 
1 yellow cake mix
1 egg
1/3 cup melted butter
miniature marshmallows

Mix first three ingredients and press into a 9 x 13 cake pan.

Bake 12 - 18 minutes at 350°F or until golden. Remove from oven and cover with miniature marshmallows. Return to oven until they puff up. Remove and let cool.

Part 2:

1/4 cup butter
2/3 cup light corn syrup
1 bag peanut butter chips
2 tsp. vanilla
2 cups peanuts
2 cups Rice Krispies

Melt butter, corn syrup, peanut butter chips and vanilla over low heat, stir in peanuts and Rice Krispies. You can lessen the peanuts and increase the Krispies. Drop all over marshmallows and spread out carefully. Let cook and enjoy.

 

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