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BARBECUED RIBS | |
2 lbs. beef short ribs 1 c. catsup 1 tsp. lemon juice 2 tbsp. Worcestershire Sauce 1 med. onion chopped 1 tbsp. brown sugar 1 tsp. prepared mustard Salt and pepper to taste Place all ingredients in casserole. Cover with water. Bake at 350 for 4 hours. casserole should be covered. Serves 2-3 people. |
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