1 can crushed pineapple (with juice)
1 can prepared pie cherries
1 can prepared blueberries
2 boxes Jiffy cake mix
1 c. melted butter
Cinnamon (to taste)
1 c. chopped pecans

In loaf cake pan put the pineapple and spread. In half of pan put cherries; in other half put blueberries. Top with cake mixes (dry). Sprinkle with cinnamon. Put on pecans. Cover top with melted butter. Bake in 350 degree oven for 30 minutes or until nuts are browned.