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BROCCOLI AND CHEESE DISH | |
1 lb. frozen chopped broccoli 1/2-1 lb. Velveeta cheese spread (or similar) Ritz crackers, crushed 1/8 c. butter (stick), sliced Cook broccoli just to separate. Do not overcook. Drain. Cube cheese spread. Combine broccoli and cubed cheese spread and place in a greased casserole dish. Sprinkle Ritz crackers to cover the top. Dab with thin slices of butter. Bake at 350 degrees for 20 minutes (or until hot). Note: The more cheese spread you use the cheesier the dish is. |
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