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ROMAN APPLE CAKE | |
1 c. shortening 2 eggs 1 c. milk 2 tsp. vanilla Sift: 2 c. sugar 3 c. flour 1/4 tsp. salt 1/2 tsp. baking powder 2 tsp. baking soda Mix at medium speed. Peel and cube 4 medium apples. Mix all together. Pour in greased pan. TOPPING: 2 tbsp. melted butter 2 tsp. cinnamon 1 c. brown sugar 1/2 c. nuts Bake 45 minutes at 350 degrees. |
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