16 (2 1/2") squares graham crackers (crumbs)
4 tbsp. butter, melted

Mix crumbs and butter, press into 8"x8" pan.

1 sm. pkg. low calorie vanilla pudding
2 med. bananas, sliced
2 c. crushed pineapple
1 c. whipped topping
2 tbsp. chocolate syrup (opt.)

Mix pudding according to directions. Put pudding on top of crumbs. Arrange bananas and pineapple on top of that. Place Cool Whip on top and spread all over cake and drizzle chocolate syrup over top (optional).