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CUCUMBER SALAD | |
12 med. cucumbers 1 c. white distilled vinegar 1 1/2 c. water 4 tbsp. sugar 4 tbsp. Miracle Whip salad dressing 1 1/2 tbsp. sour cream 1 tsp. black pepper Peel and slice cucumbers 1/8 inch thick. Place in container and cover with water and salt. Let soak for 1 1/2 hours, stir occasionally. Boil vinegar, sugar, and water. Cool in refrigerator until cold. Drain cucumbers, do not rinse. Mix rest of ingredients well and pour over cucumbers. Cover bowl, place in refrigerator. Let stand for at least 24 hours. Great with steaks! Given to me by the late James "Mutt" Dordin. |
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