FIRST LAYER:

3 oz. lime Jello
1 c. ice cubes
3/4 c. boiling water

Stir for 3 minutes, then take out remaining ice cubes; chill to set in 9 inch square pan.

SECOND LAYER:

Repeat all of the above and fold in:

1 1/4 c. whip cream

Pour over first layer.

THIRD AND FOURTH LAYER:

Repeat first and second layers using 3 ounce strawberry Jello for each. Garnish with whip cream. Serves 9-12.