4 slices bacon, diced
3 c. chopped raw endive
3 tbsp. flour
1 1/2 c. hot water
2 tbsp. sugar
1 tbsp. vinegar
Dash of pepper

Fry bacon until crisp. Add bacon to endive. Add flour to bacon drippings and mix. Add hot water and cook over low heat until thick, stirring constantly. Add sugar, vinegar and pepper. Pour over endive. Stir well until wilted.