ELEPHANT STEW 
1 elephant (med. size)
2 rabbits (optional)
Salt and pepper to taste
3 jalapeno peppers
Brown gravy to cover

Cut the elephant into bite size pieces. This should take about two months. Add brown gravy and cook over kerosene fire outdoors for about four weeks at 468 degrees. This serves 3, 812 people. If more are expected, the two rabbits may be added, but do this ONLY if absolutely necessary, as most people do not like to find "hare" in their stew!

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