1 sm. onion
1 lb. ground beef
2 tbsp. green pepper
1/4 c. flour
1 tsp. salt
1 can (#303) tomatoes
1/2 c. celery
2 tbsp. Worcestershire sauce
3/4 c. grated cheese
1/2 pkg. pastry mix

In a small amount of fat, brown onion, ground beef and green pepper. Stir into mixture flour, salt and tomatoes. Cook until thick, stirring constantly. Add celery and Worcestershire sauce. Pour into casserole dish and top with cheese pastry. Bake at 400 degrees for 30 minutes. Serves 4 to 6.

CHEESE PASTRY: Mix 3/4 cup cheese per 1/2 package of pastry mix.