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ENCHILADA SAUCE | |
3 tbsp. flour 3 tbsp. chili powder Mix with water Mix flour and chili powder together. Pour into greased pan. Mix with 1 (8 ounce) can tomato sauce and water; boil until gravy like. Salt and pepper to taste. Then simmer for 15 minutes. Put tortillas in sauce then roll with cheese, chicken, beef or whatever you want. |
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