MIRACULOUSLY MOIST SOUR CREAM
CAKE
 
3 sticks butter
3 c. sugar
3 c. flour
4 drops yellow food color
8 oz. sour cream
1 tsp. baking soda
Vanilla to taste
6 eggs

Cream butter, sugar, sour cream and baking soda together in a bowl. Add flour gradually by sifting and mixing all ingredients. Bake in a tube pan at 350 degrees for 1 hour and 10 minutes or until done.

 

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