1 c. butter
1/2 c. brown sugar, packed
1 tsp. water
2 c. flour
1 tsp. salt
2 egg whites
1 c. nuts, optional
1/2 c. sugar
2 egg yolks
1 tsp. vanilla
1 tsp. baking soda
16 oz. pkg. chocolate chips
1 c. brown sugar, packed

Cream together and add butter, 1/2 cup brown sugar and sugar. Mix egg yolk, vanilla and water. Sift together dry ingredients and add to mixture. Dough will be stiff. Press into a 9 x 13 inch pan. Press in large package of chocolate chips.

Beat 2 egg whites until stiff and add 1 cup of brown sugar and spread over chocolate chips. Sprinkle with nuts. Bake at 350 degrees for 30 minutes. Makes 15 servings.