1 lb. ground beef
1 can cream of celery soup
1 c. raw macaroni
1 can cream of chicken soup
3/4 c. chopped onion (or less)
1 c. sauerkraut

Brown beef with onion. Drain. Add undiluted soups, raw macaroni and the sauerkraut. Mix well. Put in a greased casserole and bake uncovered in a 350 degree oven for about 1 hour.