1 gallon sliced cucumbers
8 sm. sliced onions
1/2 c. salt

Mix the above ingredients well; then add ice cubes over top and soak 3 hours. Then drain. Add: 5 c. sugar 1 1/2 tsp. turmeric 1 tsp. celery salt 1/2 tsp. ground cloves 2 tbsp. mustard seed

Heat the above to boiling, but do not boil. Put in sterilized jars and seal. Makes 12 pints.