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Results 91 - 100 of 150 for vegetable chop suey
Pour into 2 1/2 quart baking dish. Bake 1 1/2 hours at 350 degrees. Put chow mein noodles on top and return to oven for 15 minutes.
92. CAJUN CHOP SUEY
Saute in skillet: Add: Use large baking dish. Cover and bake for 2 hours in 300 degree oven.
93. BAKED CHOP SUEY
Brown hamburger; drain. Mix all ingredients together. Bake 1 1/2 hours at 325 degrees. Sprinkle with Chinese noodles the last 20 minutes.
Brown hamburger with celery, onion, and pepper; drain. Add remaining ingredients except spaghetti and cheese. Cook 10 minutes. Combine meat ...
Bring to boil. Then add 4 tablespoons cornstarch softened in water to thicken. Serve with rice and tossed salad for a very healthy meal.
Blend crumbs and milk. Add ... almost tender. Add vegetables. Mix cornstarch and water; ... more soy sauce if desired. Serve with fluffy rice.
97. CHOP SUEY
Brown meat in kettle in 1/4 cup oil. Add vegetables; cook until tender. Then ... minutes. Add water if needed. Serve over rice or chow mein noodles.
98. CHOP SUEY
Steam all together for 1 hour or more. Serve with rice, Chow Mein noodles, tea and choy sauce.
99. CHOP SUEY
Or: Plus 14 ounce bean ... chestnuts. Cut all vegetables in strips. Cube meat across ... brown. Add vegetables. Cook 5-8 minutes. Prepare gravy.
Sear pork strips in fat ... Add liquid from vegetables plus water to meat mixture. ... package. Cover with chop suey mixture. Garnish with 1/4 cup toasted almonds. Serves 6.
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