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Results 91 - 100 of 444 for top dressing tomato
Cut cauliflower and broccoli into ... celery, onions and olives. Halve tomatoes. Mix. Add dressing. Refrigerate overnight. Makes about 12 servings.
92. TACO SALAD
Add: Cool. Finely cut: Mix all together, refrigerate until ready to serve. Then add: Serve cold. Makes a large bowl.
Place cooked, drained and cooled ... large bowl. Pour dressing over and add herbs. Mix well. Add remaining ingredients. Stir well. Chill overnight.
PARMESAN TOPPING: Mix all together. ... broiler. When done, top each slice with 2 tomato slices, 1/3 cup mushrooms and ... Serve immediately. Serves 6.
95. TACO DIP
Peel, pit, and mash avocados ... shallow serving platter; top with seasoned avocado mixture; layer ... chilled or at room temperature with Doritos.
Wrap pita bread in slightly ... ingredients. Add French dressing; toss thoroughly to coat. ... sliver off the top of each and make a ... to spoon over pitas.
97. ITALIAN SALAD
Mix salad dressing according to package directions. Set ... tomatoes. Pour prepared dressing over salad and toss. Keep covered and refrigerated.
98. VEGETABLE PIZZA
Roll out 2 packages of ... Seasons and spread on rolls. Top with veggies and cover with wax paper to press veggies in place. Refrigerate and serve.
Cut peeled eggs lengthwise into ... stem ends from tomato. Cut each tomato into ... around each tomato. 6 servings - 295 calories per serving.
100. VEGETABLE PIZZA
Pat rolls out on large ... on cool crust. Top with raw vegetables. Before serving, ... pizza is a big hit of all ages, even with the teenagers!
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