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Results 91 - 100 of 319 for tomatoes okra corn
91. LEFTOVER SOUP
Cook leftover meat and water ... vegetables. Add canned tomatoes and all raw vegetables and ... long as you need. Add additional water, if needed.
Saute okra, onion and garlic in oil about 5 minutes over medium heat. Add tomato and salt to taste. Cover and simmer for 45-50 minutes.
93. CAROLINA GUMBO
Brown ground beef and chopped ... oven. Stir in corn and next 4 ingredients. Bring ... Sprinkle with hot sauce, if desired. Yield: 1 1/2 quarts.
Combine all ingredients except crab. Add 4 cans water. Bring to boil and simmer 30 minutes. Add crab; simmer another 30 minutes.
In stock pot, pour enough ... water. Simmer for 2-3 hours. May increase or decrease amounts depending on number to eat. Great with corn muffins.
96. CREOLE GUMBO
Heat oil in a saucepan/stock ... leaves, greens and tomatoes, cook for 15 minutes. Add chicken stock, okra and corn, cook for 10 minutes. ... Serve with steamed rice.
97. DEER SOUP
Flour venison chunks and brown ... other ingredients using tomato juice and water to desired ... make a stock pot full and freeze what is left.
98. CREOLE STEAK
Lightly flour meat and brown in hot oil; set aside. Sauté onion and pepper. Combine all ingredients except parsley, simmer 45-50 ...
This makes a large pot of soup! Pour tomatoes, water and chili sauce ... pot. Add frozen okra (remove stem pieces first), rice ... green beans and corn (with liquid), salt and pepper. Add additional water, tomato, or V8 juice along ... consistency. Leftovers freeze well.
100. CREOLE CORN
Fry bacon and add corn, tomato, green pepper, onion and okra. Cook 30 to 45 minutes so as not to be soupy.
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