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tomato banana pepper
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tomato banana pepper
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91.
LEILA'S SPICY SPAGHETTI SAUCE
Brown meat, seasonings, onions, and
peppers
; drain Add all 3
tomato
sauces and mushrooms; simmer 12 ... Serve over spaghetti or favorite pasta.
Ingredients: 12 (beef .. mushrooms .. onions .. salt .. sauce .. tomatoes ...)
92.
JIM'S PRIZE-WINNING CHILI
In Dutch oven or kettle, combine cooked beef and next 4 ingredients. Cook until soft. Add remaining ingredients and bring to a boil. Reduce ...
Ingredients: 21 (catsup .. juice .. leaf .. peppers .. salt .. sauce ...)
93.
SALSA
Peel, chop, and seed tomatoes; ... Chop onion and
peppers
. In large pot, over ... Near end of cooking time, stir frequently to prevent sticking.
Ingredients: 12 (flakes .. onion .. salt .. vinegar ...)
94.
SALSA
Peel, chop, and seed tomatoes; ... Chop onion and
peppers
. In large pot, over ... Near end of cooking time, stir frequently to prevent sticking.
Ingredients: 13 (flakes .. onion .. salt .. vinegar ...)
95.
LEE BOB'S CHILI
Saute onion and garlic. Add all other ingredients except for the beans. Add beans 2 hours before serving.
Ingredients: 13 (beans .. beef .. chips .. garlic .. onions .. peppers ...)
96.
FRENCH MARKET SOUP (15 BEAN SOUP)
1 1/2 cups mixed beans, as listed below: Baby "Fordhook" limas Small "Michigan White" navy beans Large "Great Northern" white navy beans ...
Ingredients: 8 (lemon .. sausage .. tomatoes .. trimmings ...)
97.
CURRY AFRICAN STEW
Mix all ingredients (add vegetables last 30 minutes) with stew meat and small amount of water, simmer 1 1/2 hours. Prepare rice to serve 10 ...
Ingredients: 23 (bananas .. cheese .. chilies .. cubes .. eggs .. meat ...)
98.
FRENCH MARKET SOUP
Rinse and drain bean mixture; cover with water and soak overnight. Cook in same (soaking) water with ham hocks and onions (adding water as ...
Ingredients: 28 (barley .. beans .. juice .. lentils .. limas .. necessary ...)
99.
SALSA
Mix all ingredients together in serving bowl. Serve with tortilla chips.
Ingredients: 6 (chilis .. onions ...)
100.
SALSA
Dip tomatoes in boiling water 30-60 seconds to loosen skin. Dip in cold water and slip off skins. Core and chop tomatoes. Combine all ...
Ingredients: 6 (onion .. salt .. tomatoes .. vinegar ...)
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