Results 91 - 100 of 163 for tomato banana pepper

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Brown meat, seasonings, onions, and peppers; drain Add all 3 tomato sauces and mushrooms; simmer 12 ... Serve over spaghetti or favorite pasta.

In Dutch oven or kettle, combine cooked beef and next 4 ingredients. Cook until soft. Add remaining ingredients and bring to a boil. Reduce ...

93. SALSA
Peel, chop, and seed tomatoes; ... Chop onion and peppers. In large pot, over ... Near end of cooking time, stir frequently to prevent sticking.

94. SALSA
Peel, chop, and seed tomatoes; ... Chop onion and peppers. In large pot, over ... Near end of cooking time, stir frequently to prevent sticking.

Saute onion and garlic. Add all other ingredients except for the beans. Add beans 2 hours before serving.



1 1/2 cups mixed beans, as listed below: Baby "Fordhook" limas Small "Michigan White" navy beans Large "Great Northern" white navy beans ...

Mix all ingredients (add vegetables last 30 minutes) with stew meat and small amount of water, simmer 1 1/2 hours. Prepare rice to serve 10 ...

Rinse and drain bean mixture; cover with water and soak overnight. Cook in same (soaking) water with ham hocks and onions (adding water as ...

99. SALSA
Mix all ingredients together in serving bowl. Serve with tortilla chips.

100. SALSA
Dip tomatoes in boiling water 30-60 seconds to loosen skin. Dip in cold water and slip off skins. Core and chop tomatoes. Combine all ...

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