Tartar - Recipes - Page 10

Results 91 - 100 of 189 for tartar

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In a small bowl mix all ingredients. Chill at least 30 minutes to blend flavors.

Mix all ingredients together.

Mix all ingredients together and serve. It will keep a couple of weeks in the refrigerator, if desired, in an airtight container.

94. CREAM OF TARTAR LEMON PIE

Mix first 4 ingredients with a bit of cold water. Stir in egg yolks and add boiling water and butter. Boil 2 minutes, stirring. Cool and ...

95. EASY TARTAR SAUCE

Mix together and chill.

96. FISH FILLETS WITH PUFFED TARTAR SAUCE

Thaw fish if frozen. Arrange fillets in shallow baking dish and season with salt and pepper. Bake in 400 degree oven until fish flakes ...

97. GOOD TARTAR SAUCE

This makes about 2/3 cup, enough for 6 servings of fish.

98. GRAMMIE'S CREAM OF TARTAR BISCUITS

Mix all ingredients well. On floured surface, roll out or flatten to 1" thick. Cut into 2" to 3" circles. Place on greased cookie sheet or ...

99. BEER TARTAR SAUCE

Mix all ingredients together. Chill and serve with fish.

100. GREEN BEAN TARTAR

Cook green beans per package directions for 3 minutes. Drain well and place in serving dish. Combine and mix well. Spoon sauce over green ...

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