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Results 91 - 100 of 387 for summer casserole
Combine all ingredients in large bowl; mix well. Pour into greased 9- inch square baking dish. Bake at 375 degrees for 35 minutes or until ...
Slice squash and onion, cook in about 1/3 cup water until tender. Remove from heat and mash with fork. Add all remaining ingredients except ...
Saute in large skillet (with ... soft, place in casserole dish and sprinkle with pound ... are tender and cheese becomes light brown. Serves 4.
Arrange squash and onion in ... remaining ingredients and stir into lightly greased 2 quart casserole. Bake at 350 degrees 30 to 35 minutes, until set.
Cook squash and onion in ... into squash mixture. Spoon into lightly oiled 2 quart casserole. Bake at 350 degrees for 30-35 minutes. 6 servings.
Place sliced zucchini and onion in a steamer. Lightly salt and steam cook for 8 minutes. Drain and set aside. Combine the dry Stove Top ...
Combine all ingredients in large bowl; mix well. Pour into greased 9 inch square baking dish. Bake at 375 degrees for 35 minutes or until ...
Cook squash and onion in boiling, salted water for 5 minutes; drain. Combine soup and sour cream; stir in carrots. Fold in squash and ...
Preheat oven to 350 degrees. ... In a rectangular casserole pan (use a non-stick spray) ... at 350 degrees for 30 minutes or until golden brown.
Cook squash in small amount ... buttered 1 quart casserole. Top generously with crumbs ... minutes. Can be refrigerated before baking. Serves 6.
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