Saute ground beef, onion, garlic, celery, and green pepper in large skillet. Add tomato ... 11 inch round casserole. Top with biscuits. Bake ... golden brown. Serves 6-8.
Cook cabbage and green pepper in boiling water until tender. ... for 30 minutes. Over-stuffed bodies and under-fed souls make a pretty poor combination.
Brown the meat and skim off fat. Add chopped onion, green pepper, well-drained corn, tomato soup ... Turn into 3-quart casserole. Scatter remaining cheese over ... the other for freezing.