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Results 91 - 100 of 547 for stew thyme
Cut eggplant into thick slices ... tomatoes, salt, pepper, thyme and bay leaf. Simmer uncovered ... Ratatouille can also be served cold as an appetizer.
Heat oven to 350 degrees. ... chicken broth, wine, thyme and pepper. Bring to boil. ... until vegetables are tender. Stir in parsley. 5 servings.
Cut fish into 1/2 inch chunks and set aside. Saute onion, garlic and celery in oil in large pot. Mash tomatoes and add to pot along with ...
94. BEEF STEW
Preheat electric skillet to 300°F. Combine flour, salt and pepper in a small bowl. Dredge meat in flour mixture. Add fat to skillet. ...
1. Use tender, small beans and leave them whole or, if you're using longer ones, cut them into pieces about 3 inches long. Heat a generous ...
Brown beef in shortening. Add garlic and onion. Saute until transparent. Stir in soup, wine, and water. Cover and simmer about 30 minutes. ...
Heat oven to 350 degrees. ... chicken broth, wine, thyme and pepper. Bring to boil. ... minutes, or until vegetables are tender. Stir in parsley.
In a Dutch oven, heat ... salt (to taste), thyme and hot red pepper flakes. ... linguini (cooked according to package directions). Makes 6 servings.
Heat oil to medium-high heat. ... food processor), parsley, thyme, and bay leaf. Simmer ... serving, heat until stew starts to bubble. Add scallops ... be served over rice.
100. BEEF STEW (LOW FAT)
Heat oil in heavy pan, brown beef cubes in small batches until well browned. Remove and set aside while sauting onion soft. Add garlic and ...
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