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Results 91 - 100 of 2,390 for slightly chinese
Mix package of cabbage and chopped onion together. Set aside. Sauté butter, slivered almonds, sesame seeds and package of ramen noodles ...
Wash and remove excess fat ... Thicken with cornstarch mixed with water. Cook until slightly thickened. Serve separately as gravy. Makes 4 servings.
For Vegetable Stock: Boil the vegetables listed under 'For Vegetable Stock:' in the ingredients section with the 5 cups of water. When ...
1. Cut the beef into ... thicken the sauce slightly. Add the spring onions, ... for a few seconds more. Remove to a warm serving dish and serve.
Combine all sauce ingredients, pour over ribs in casserole dish. Cover with foil. Bake at 350°F for two hours. Remove ribs and broil both ...
Slice meat into 1-inch thick, 1/8-inch slices. Slice green peppers and pour boiling water over them and let stand for 3 minutes; drain and ...
Put tortilla on plate. Spoon on rice and chicken, then add soy sauce. Roll up and microwave until hot. ENJOY!!! :)
When every we have family ... pan until sugar slightly melts, DO NOT BURN. Allow ... before serving. Pour chilled dressing over top. . Duresky
For years, I made homemade ... videos of real Chinese cooks, and saw that they ... little water, and next time, try low sodium chicken broth.
In a mixing bowl add all the dressing ingredients. Whisk together until well combined. Set aside. SALAD6 to 8 chicken breasts (seasoned ...
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