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Results 91 - 100 of 324 for roasted diced tomato
91. BEEF BURGUNDY
Cook meat and wine in skillet and simmer until meat is brown. Then add all ingredients and simmer for approximately 2 hours.
Heat oven to 325 degrees. ... necessary.) Stir in tomato paste, thyme and pepper. Mix ... golden brown, about 15 minutes. Makes 4 to 5 servings.
93. PENNE PASTA BAKE
Cook pasta according to package ... drain. Stir in tomato sauce, undrained tomatoes, tomato paste, ... bake at 350°F for 20 minutes. Serves 6.
Cut beef roast into serving sized portions. Use ... separate into rings. Dice the peeled carrots, dice the ... and 1/2 cup tomato juice. Pour this over the ... little flour or cornstarch.
Cut meat into 1" strips. Roll in flour. Brown in skillet. Put in slow cooker or crock pot. Add tomatoes, water, onion, chili powder, soup, ...
Assemble burritos by placing desired amount of each ingredient in a flour tortilla. For chimichangas, roll tortillas with ends turned in. ...
Put water and bouillon cubes in a 4 quart Dutch oven and bring to a boil over high heat. Stir in brown sugar, then add cabbage, potato and ...
98. CHIMICHANGAS
After meat is cooked and shredded. Add all ingredients together, roll into flour tortillas and fry.
Place meat on heavy foil. ... on top of roast. Seal foil around roast. ... tablespoons on warm tortilla, top with guacamole and sour cream. Wrap and eat.
Combine all ingredients except flour and oil. Simmer in pot until carrots are tender. Combine flour and corn oil, mix into pot until ...
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