Results 91 - 100 of 595 for ricotta cakes

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Grease and flour 9 x 13 inch pan. Mix cake as directed and pour into ... with toothpick for doneness. Cool and top with pie filling. Refrigerate.

Prepare cake per directions and pour into ... degree oven for 1 hour. When cake is cool, sprinkle with confectioners' sugar. Keep refrigerated.

Follow regular cake recipe on box. Pour into ... inch pan or large springform pan. Combine cheese, eggs, sugar and vanilla. Pour over cake batter.

Prepare cake according to package directions and ... onto a large cake rack to finish cooling. Top with pineapple filling when completely cooled.

Mix cake mix according to directions on ... evenly. Shake pan on table so that when done the cheese is on the bottom. Bake at 350 degrees for 1 hour.



Make cake mix according to package directions ... and refrigerate the cake - minimum 2 days. Decorate with sliced almonds or chocolate shavings.

Beat together the cake mix, 4 eggs, pudding mix, ... cake batter. Do not mix together. Bake at 350 degrees for 1 hour or until done when tested.

Mix cake mix according to directions. Put ... in a 350 degree oven for 50-55 minutes. When cool, sprinkle with powdered sugar or whipped cream.

Make as directed on box ... greased and floured cake pan. Mix well the following ... of cake batter. Bake at 350 degrees for 35 to 40 minutes.

Beat Ricotta until smooth, add sugar and ... of mixture into the pan. Layer with lady fingers and add remaining mixture. Refrigerate overnight.

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