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Results 91 - 100 of 226 for punch almond extract
91. WEDDING PUNCH
Melt sugar in 4 cups ... freeze with some of the punch. When frozen, add more punch to make a larger punch ring. Float in punch while serving.
92. PARTY PUNCH
Make a syrup of the ... color of the punch more than the flavor - ... freeze some of the punch in ice cube trays in order to keep the punch chilled.
93. JELLO PUNCH
Dissolve in 9 cups hot ... and sugar-pineapple juice mixture. Put in 1 quart or smaller containers. Freeze. Add ginger ale to punch. Serves 50.
94. COFFEE PUNCH
Add sugar to coffee; chill. Pour into punch bowl; add half of ice ... ice cream and almond extract. Whip cream; add 1 ... nutmeg. Yield: 12 servings.
95. JELLO PUNCH
Bring 6 cups of water ... juice, lemon juice, almond extract and gallon of water. Put punch in gallon containers and freeze. ... gallon. Makes 2 gallons.
Combine sugar, water and lemon. Boil, then cool. Stir in tea and extracts. Chill. Add ginger ale just before serving. Makes 3 quarts.
97. CRANBERRY PUNCH
Blend all ingredients. Use blender. Pour over crushed ice. Add ginger ale. Double recipe to fill punch bowl.
98. CHRISTMAS PUNCH
Mix strawberry and banana Jello ... juice, cold water, almond extract and vanilla. Mix and freeze. ... gingerale over it. Serve it as a slush or punch.
99. PARTY PUNCH
Chill juices and ginger ale. Mix together and serve.
100. WEDDING PUNCH
Chill ginger ale. Freeze pineapple ... serve, mix juice, lemonade, sugar and almond extract. Add ginger ale and serve. Yields: 30 cups of punch.
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