Results 91 - 100 of 1,340 for pineapple cake icing

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Combine ingredients and beat 3 ... 2 (8 inch) cake pans. Preheat oven and bake ... completely. Then add icing. Beat until thick, add cool whip and refrigerate.

Mix all ingredients together, stirring ... 2 (8") round cake pans. Pour cake into pans ... minutes. Cool and ice each layer. You may use ... pig cake when cooled.

Mix ingredients well. Bake in ... minutes. Mix all ingredients (except coconut) and cook until thick. Then add coconut. Cool and spread on cake.

Blend all ingredients together and ... coconut and pecans. Bring mixture to a boil. Take off when thickened, add coconut and pecans. Ice cake.

Beat all together except 7-Up. ... minutes in preheated 350 degrees. Cook all except coconut over medium heat. Add coconut and pour over hot cake.



Mix all ingredients, add Seven-Up ... flour. Add eggs, oil, vanilla. Cook until thick, stirring constantly. Add coconut and nuts. Spread on cake.

Preheat oven to 350 degrees. Mix cake mix, eggs, oil and mandarin ... 35 minutes. For icing, drain 1 can mandarin ... and Cool Whip. Ice cake and refrigerate 24 hours before serving.

Prepare cake mix with canola oil and ... can of mandarin oranges. Mix well and bake. Mix juice with pudding then fold in cool whip and pineapple.

Cake: Follow all manufacturer's directions ... Cook 1 can pineapple with juice over a medium ... the side of cake, covering the vanilla frosting.

Pour 1/2 of batter made ... 350 degrees for 1 hour. Mix as written and bake in tube pan. Mix and spread on cake. Especially good on layer cake.

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