Results 1 - 10 of 459 for easy to make fudge

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Melt chocolate pieces with milk ... reheated in microwave. Makes 1 cup. Prepare as above; ... frosting for 2 8 or 9-inch layers or 36 cupcakes.

Bring all ingredients to a boil except the icing ... teaspoon vanilla. Pour into a greased pan. About an 8 X 8 pan. Cool and cut into desired sizes.

Melt butter and chocolate over hot water in a double boiler. In a large bowl, combine egg, light cream, vanilla and powdered sugar. Stir in ...

Place all ingredients (except nuts, if using) in a pan over medium-low heat. Melt and stir together slowly, until combined and shiny. ...

Combine sweetened condensed milk and ... power) about 1 to 1-1/2 minutes, until mixture is ... Peanut Butter Chip Fudge: Substitute 2 cups (12 ... instructions given for Easy Chocolate Chip Fudge. Chill. Double ... butter chip layer. Chill.



Preheat oven to 325°F. Combine egg, butter, water ... chocolate frosting for easy pouring. Pour 2 oz. chocolate ... 10 minutes, cut and serve.

Put sugar and milk in ... Pour the mixture into a small cake pan and let set into refrigerator until hardened. Then you have your perfect fudge!

Very smooth and tasty! Melt ... you want the fudge to be. After set, score completely ... plastic container between waxed paper in cool place.

Heat sweetened condensed milk and chocolate chips until chocolate has just melted. Add nuts. Stir until smooth. Pour into a paper-lined ...

Mix together dry ingredients in a 1-quart casserole or 2-cup glass measure. Stir in water. Cook in microwave on high for 1 1/2 minutes or ...

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