Results 91 - 100 of 459 for easy to make fudge

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Preheat oven to 350°F. Microwave chocolate, water and ... milk if frosting becomes too thick.) Makes about 2 1/2 cups frosting. Serving Size: 12

Bring all ingredients to a boil and boil for ... approximately 3 cups powdered sugar, 1 teaspoon vanilla, and 1/2 cup chopped nuts. Pour into greased pan.

Melt top three ingredients in double boiler. Stir occasionally. Drop by teaspoons on wax paper.

Combine sugar and milk. Cook over medium heat, stirring constantly until soft ball stage. Remove from heat and stir in marshmallow cream ...

In medium mixing bowl, combine milk and peanut butter. Blend well. Add pudding mix and beat slowly at lowest speed for 2 minutes or until ...



Combine ingredients in a nonstick ... Pour into 8 x 8 inch foil pan; spread evenly. Chill thoroughly; cut into squares. Makes 64 (1 inch) squares.

Combine over hot (not boiling) ... 9-inch round pan to form wreath or foil-lined 8-inch ... walnuts. This recipe makes a creamy fudge. Makes about 60 wedges or 64 1-inch squares.

Mix butter and cocoa; cook just a little. Add other ingredients. Pour into 8 x 8 inch pan and bake 20 minutes at 350 degrees. I usually mix ...

Melt chips and butter in ... and evaporated milk to full rolling boil, stirring constantly. ... hours. Cut into squares. Makes about 3 pounds.

In saucepan over low heat put the bag of milk chocolate chips and the 1 cup of semi sweet chocolate chips and let them melt. When soft add ...

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