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Results 91 - 100 of 201 for oven baking green beans
Prick pie crust well with a fork. Bake in a hot oven (450 degrees) for 8 minutes. ... degrees. Saute onion, green pepper and garlic in butter ... will work in it.
92. MEXICAN LASAGNA
Note: Do not use light ... will curdle during baking. Shredded cooked chicken can ... ground beef. Preheat oven to 400°F. Spray 13 x ... aside. Pour black beans and corn into a colander ... with foil and bake for 30 minutes or until ... up 1/2 cup green onion. After the dish is ... 10 minutes before serving.
Preheat oven to 425 degrees. In medium ... jelly roll pan. Bake 10 minutes; remove from oven. ... bouillon dissolves. Spread beans evenly over beans. Top with ... and olives. Refrigerate leftovers.
Trim all fat from pork ... 9 x 13-inch baking dish. Bake 1 hour in a preheated 375°F F oven. Crush crackers, pour melted ... cracker crumbs are browned.
Preheat the oven to 350°F. Spread the goat ... focaccia on a baking sheet and bake until the cheese begins to ... aside. Combine the greens, pine nuts, cheese, tomatoes, ... focaccia. Makes 8 servings.
1. Prepare Italian green beans as label directs; drain. Remove ... 5 quart Dutch oven over medium heat, in hot ... Sprinkle with cheese. Bake 2 to 3 minutes until ... puffed and golden brown.
CRUST: Heat oven to 325 degrees. Stir crushed ... springform pan and bake 15 minutes. FILLING: Beat with ... mix with refried beans. Spread cream cheese mixture ... Garnish with chopped green onion, tomatoes, bell peppers, black olives, jalapeno or salsa.
Combine all ingredients in slow ... 1 cup servings. OVEN DIRECTIONS: Heat oven to 350 ... quart casserole. Cover, bake at 350 degrees for 1 ... once after 20 minutes.
Saute onion in 1-2 tablespoons ... Pour mixture into oven-safe casserole. To speed cooking ... for 30 minutes. Bake at 350 degrees for 1 hour.
(OR - 1 - 15 ... ribs in large baking dish. Combine all other ingredients ... ribs. Cover and bake in 350 degree oven for 1 1/2 to 2 ... minutes. Complimentary Vegetable: GREEN BEANS AND CABBAGE: In large fry ... over mix and serve.
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