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Results 91 - 100 of 337 for mustard cake
Mix all ingredients with crabmeat. ... filler. Form into cakes, fry in fry pan ... 1/2 vegetable oil and 1/2 butter. Fry until lightly browned.
Combine all ingredients except crab, ... into 3 1/2-ounce cakes. Lightly flour and sauté ... Serve with Chesapeake Bay Blue Crab Cakes.
Carefully remove all cartilage from ... Add parsley, horseradish, mustard, salad dressing, egg and ... able to form cakes. After the cakes are ... 6 large crab cakes.
94. CRAB CAKES
Flake crab meat. Cook chopped ... crumb mixture, salt, mustard, chopped parsley and cream. ... both sides. Yields 4 servings of 2 each person.
Mix zucchini, egg and melted ... extra), Old Bay, mustard, onion, and parsley. Chill ... Shape like crab cakes, not too large, and ... in oil until brown.
Blend all ingredients thoroughly except ... or spoon into cakes. Broil or fry in butter until lightly browned. Yield: 8-10 cakes. Watch carefully.
97. CRAB CAKES
Mix all ingredients and pat into cakes and fry in skillet.
In medium bowl, mix mayonnaise and next 5 ingredients until well blended. Stir in 1 1/4 cup of the stuffing crumbs. Let stand 20 minutes or ...
Mix together until well blended. Add more mayonnaise, if too dry. Form into patties. Dust lightly with flour. Pan fry on both sides until ...
100. DEVILED CRAB CAKES
Combine all above ingredients except ... into desired size cakes or croquettes. Do not pack ... drain on absorbent paper. Serve hot with a smile!
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