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Results 91 - 100 of 142 for mostaccioli for 200
91. MOSTACCIOLI
Brown ground beef with seasonings ... casserole dish. Bake at 350 degrees; uncovered for 15 minutes. Serves 8. Approximately 320 calories per serving.
92. MOSTACCIOLI
Brown ground beef, onions, green ... cheese, add other 1/2 of mixture and cover with remainder of cheese. Bake 400 degree oven for 30 minutes.
93. MOSTACCIOLI
Brown meat; drain. Add green pepper and onion; cook until tender. Stir in tomatoes, tomato paste, water and seasonings. Layer half of ...
Brown meat and onions. Drain off fat. Add remaining ingredients except pasta. Cover and simmer 2 hours. Remove bay leaves. Cook pasta; ...
95. MOSTACCIOLI
Brown meat; drain. Add green ... meat sauce. Bake at 350 degrees for 30 minutes. Top with remaining cheese. Continue baking until cheese melts.
Cook noodles according to package. Add a small amount of cooking oil to keep them from sticking. Mix all spices, vinegar, sugar, and add ...
97. MOSTACCIOLI
Brown meat, drain. Add green ... at 350 degrees for 30 minutes. Top with remaining ... Continue baking until cheese is melted. Yield 6-8 servings.
In large skillet, cook ground beef and onion; drain excess fat. Add tomatoes, tomato sauce, olives, Parmesan cheese, seasoned salt, and ...
1 pound mostacciolli, cooked and drained. Add little oil while cooking to avoid sticking. Combine: 1 1/2 c. vinegar 1 tsp. salt 1 tsp. ...
100. BAKED MOSTACCIOLI
Brown beef and sausage. Season ... sauce can be seen. Continue layers, ending with cheeses. Bake at 425 degrees for 45 minutes (ovens may vary).
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