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Results 91 - 100 of 652 for mild salsa
91. SALSA N-JOYA
Chop everything that isn't already! ... love this chunky salsa with chips, tacos, burritos, etc., ... as I was experimenting to make this. . Joy
Prepare a good hot charcoal ... heat. To make salsa, chop grilled tomatoes and ... remaining salsa, sour cream, and lime wedges. 6-8 Servings.
In large skillet, brown meat with garlic powder; drain. In large bowl, mix together meat with remaining ingredients except cornbread mix ...
94. EASY GUACAMOLE
In medium bowl, mash avocado ... Gently stir in salsa. Cover. Refrigerate until serving time. Serve with tacos or tortilla chips. Makes 1 1/2 cups.
95. NAVAJO TACO
Slice a thin section off ... onto hot fry bread. Top hot taco with cheese, lettuce, onions, tomato slice twisted for flair, salsa and sour cream.
96. CHA-CHA CHICKEN
Cover bottom of pan with Pam. Add chicken, cook until white on all sides; don't brown. Cover with water, lower heat, cover and simmer until ...
Combine crackers and chili powder ... chicken wings in salsa and then in crackers. Bake ... Turn after 15 minutes. Serve hot with salsa as a dip.
98. CHICKEN NACHOS
Mix chicken and salsa together. Spread a single layer ... cheese. Bake at 350 degrees for 10 to 15 minutes until cheese is melted. Serve warm.
99. LAYER TACO DIP
Mix softened cream cheese with ... Chill. Top with salsa, spread evenly. Layer cheese, ... stand at room temperature 20 minutes before serving.
Or use 2 (12 oz.) ... stock and chile salsa and mushrooms together. Mix in ... degrees for about 45 minutes or until hot and bubbly. Serves 6.
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