Results 91 - 100 of 122 for meatballs beef veal pork

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Mix meats with egg, salt, ... skillet and brown meatballs on all sides. In a ... pan. Cover with aluminum foil and bake at 350 degrees for 1 hour.

Dice meat and brown lightly. Add diced garlic, salt and pepper. Add tomato ingredients and oregano. Cook at least 3 hours. Add water if ...

Combine all ingredients except gravy, ... Bouquet to gravy, pour over meatballs in roasting pan. Bake (covered) at 350 degrees for 1 to 1 1/2 hours.

Mix well, mold into meatballs. Brown in skillet. Add to taste ... oregano, parsley, garlic powder and meatballs. Serve over cooked mostaccioli.

Mix ingredients in large bowl. Shape meatballs and brown in 1/4 cube ... OPTIONAL: A little cooking wine or sherry can be added with vegetables.



Put meat in large bowl; ... skillet and brown meatballs. In a large saucepan, ... browned meatballs slowly in sauce for 2 hours. Serve over pasta.

Mix well together and then ball. Meatballs can be put in baking ... to any sauce you want or you can brown in frying pan in a little shortening.

Mix all ingredients together. Spray pan with olive oil spray. Make balls and place in oven at 375 degrees for 30-45 minutes until brown. ...

Beat together egg, water, flour, ... and pepper. Let stand for 1 hour. Fry the meatballs in oil until well done (about the size of a teaspoon).

Soak bread in milk. Mix ... bouillon cubes. As meatballs brown, place in simmering bouillon. ... Thicken gravy with flour and water. Serves 8 or 9.

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