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Results 91 - 100 of 184 for marinated mushrooms italian
Combine all ingredients and cover; chill thoroughly. Toss gently before serving.
92. PASTA SALAD
Cook macaroni; drain. Cook broccoli to thaw. Add it and other ingredients to shells. Better if made the day before.
Combine vegetables and mix Italian dressing with water, oil and vinegar. Add to vegetables marinate in refrigerator overnight.
In large bowl combine all ingredients except cheese. Cover and refrigerate several hours. Just before serving gently stir in feta cheese. ...
Put mushrooms in bowl with a lid. Pour Italian dressing over mushrooms to cover. Refrigerate, covered overnight. Drain and serve with toothpicks.
In large bowl, combine all ingredients except cheese. Cover and refrigerate several hours or overnight. Just before serving gently stir in ...
In large bowl, combine all ingredients except cheese. Cover and refrigerate several hours or overnight. Just before serving, stir in Feta ...
Cover mushrooms or artichokes with dressing and ... months. May also use partially cooked broccoli, cauliflower, green or yellow string beans.
Wash and dry mushrooms. Cut off bottom slice ... Refrigerate overnight (or all day). Drain on paper towels. Insert colorful toothpicks and serve.
100. MARINATED KABOBS
Pour enough dressing over vegetables and pepperoni to moisten. Cover, marinate in refrigerator overnight. Drain vegetables and pepperoni. ...
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