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Results 91 - 100 of 291 for macaroni goulash
Brown meat and drain. Add ... bring to a boil then simmer, covered, until macaroni is done, about 15 minutes. Stir occasionally while cooking.
92. AMERICAN GOULASH
Cook macaroni. cook beef and onion ... bread crumbs with butter and sprinkle on top of casserole. Bake at 350 degrees for 30 minutes. 6 servings.
93. SKILLET GOULASH
Brown hamburger and onion; drain. Boil macaroni until tender. Add tomatoes and ... add shredded cheddar or Mozzarella cheese. Heat until melted.
94. GOULASH
Brown meat, onion and bell ... chili powder, black pepper and green chilies. Simmer 20 minutes. Add cooked macaroni and stir until well mixed.
95. BAKED GOULASH
Brown hamburger and onion and ... Simmer. Add cooked macaroni to mixture, stir well, and ... degrees for 30 minutes or until cheese is melted.
Brown onions in small amount ... and pepper. Add macaroni which has been cooked in ... drained. Simmer about an hour slowly, stirring occasionally.
97. GOULASH
Fry hamburger and onions together. Add salt and pepper. Mix spices, tomatoes and tomato sauce. Cook macaroni; drain and add sauce. Simmer together.
98. TEXAS GOULASH
Brown ground beef in large ... remaining ingredients, except macaroni. While cooking the meat ... hour. Serve with corn bread and green salad.
99. GOULASH
Boil macaroni until soft and drain. Brown ... macaroni and mix everything together. Can be eaten right away or put in oven for 1/2 hour or so.
100. HUNGARIAN GOULASH
Brown onion slightly, then add ... as necessary. Cook macaroni according to package directions (for ... mixture tends to dry out, add tomato juice.
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